Nestled in the scenic heart of Switzerland, our passionate artisans devote themselves to crafting exclusive chocolate specialties. With a commitment to using exquisite, natural ingredients, we have been handcrafting delectable truffles, pralines, and chocolate tablets since 1972. Each creation is made with the freshest ingredients, ensuring an exceptional taste that delights the senses and transports you to a world of pure chocolate bliss.

Our Cacao Beans

We source our premium cacao beans from the lush landscapes of South American and Caribbean countries.

These regions are known for their exceptional cacao varieties, resulting in chocolates of unparalleled flavor. We take pride in carefully selecting the finest beans, honoring the rich heritage of cocoa cultivation. From tree to treat, our chocolate reflects the vibrant terroir of these extraordinary regions, delivering a truly remarkable indulgence with every bite.

Our Chocolatiers 

Hailing from the chocolate haven of Switzerland, our chocolatiers embody the artistry and precision that have defined the nation's chocolate-making legacy for centuries.

With their keen attention to detail and honed techniques, they transform the finest ingredients into pure chocolate perfection, achieving a symphony of flavors and textures that dance upon your palate. Indulge in their enchanting creations and taste the culmination of years of expertise and devotion to the pursuit of chocolate excellence.